The Bison Drop-In Charcoal Grill head has been re-engineered for greater performance in your outdoor kitchen. The new vent system and gasket features allow for greater temperature control with the ability to regulate the oxygen flow into the firebox. Now you can set up the Bull Bison for slow and low BBQ, or crank it up to get that steak house quality sear on your steaks and chops.
Bison Premium Drop-In Charcoal Grill
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- 14 gauge 304 stainless steel construction for long-lasting durability
- Heavy Duty Stainless Steel Grates
- Adjustable Charcoal Bed
- High Temp Oven Gasket
- Heavy Duty Thermometer
- Warming Rack 210 sq. in.
- Cooking Surface 810 sq. in.
- Cutout – 29.5″wide x 12.5″tall x 18.5″deep
Built to last a lifetime
Don Mitchell, 21 May 2021
Less is more
H Gear, 16 September 2020
A really nice of equipment that will not wear out soon
N Pen, 8 March 2022